Main ingredients
1 container tuna salad
1/2 cup hummus with schug
garden salad with Israeli salad garnish
2 hard-boiled eggs, cut in half
4 medium pickles (one was eaten before this shot!)
1/2 medium cucumber, sliced lengthwise
1/2 medium red onion, sliced
Prepare the Platter
Take a tray and line with parchment paper. Place salads around tray, displaying each one separately. Add condiments around salads.
You can add whatever you like to this tray. Serve with crackers or wholesome wheat breads.