Bars
2/3 cup (1 and 1/3 sticks) margarine
1 cup light brown sugar
1/2 cup light corn syrup
3 teaspoons Gefen Vanilla Extract
4 cups oats
Topping
1 cup Glicks Chocolate Chips
2/3 cup Gefen Creamy Peanut Butter
Prepare the Bars
Preheat oven to 350 degrees Fahrenheit.
Place first five ingredients into a large bowl, mixing until well combined.
Spread into greased nine- by 13-inch pan. (It will spread most easily with the back of a wet spoon.)
Bake for 15 minutes. Remove from oven.
Melt together chocolate chips and peanut butter in a small pot, stirring until smooth.
Spread evenly over bars and cut into small squares.