Main ingredients
2 tablespoons snipped fresh chives or finely chopped scallion
4 ounces (115 grams) cream cheese
8 ounces (225 grams) shredded hard cheese (or use 4 ounces crumbled feta cheese)
2 tablespoons fresh minced parsley
1/4 cup sour cream
dash Tabasco sauce, optional
Make the Cheese Spread
Combine the cream cheese and sour cream. Stir in the rest. Chill thoroughly.