Monday evening begins the North-African Jewish festival of Mimouna, marking the return to eating leavened products after the Passover holiday in Israel.
The holiday is marked by hospitality and the serving of special foods, including a pastry called mofletta, and the wearing of traditional North African clothing. The celebration continues the next day with barbecues in public parks, with gatherings in the evening and during the day attended by politicians and other public figures. The traditional greeting for the holiday is "Tarbakhu u-tsa'adu!" (May you prosper and be successful!)