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Pea Bean Soup

A creamy and delicious hearty soup made of onion, parsley root, celery, carrots, and beans.

Nitra Ladies Auxiliary

String Bean Soup
Picture Credit: Kosher.com

Prep Time45 Minutes
TypeParve

Main ingredients

1 onion, minced

2 tablespoons oil

3 carrots, coarsely grated

2 stalks celery, diced

1 parsley root, diced

2 cloves garlic, minced

1 teaspoon salt

1/2 teaspoon paprika

1 cup navy pea beans

3 quarts water

2 meat bones or chicken bones (optional

Prepare the Soup

In six quart pot, sauté onions in oil until transparent.

Add vegetables and sauté for 15 minutes. 

Add remaining ingredients, cook for two hours over medium-low heat.

Note: 

Freezes very well.






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