Garlic Croutons

Garlic Croutons

Nitra Ladies Auxiliary

A easy meal that is delicious in soups and salads!<br/><br/>

Type: Parve Prep Time: 30 minutes Level: Not mentioned

Main ingredients

1 medium challah, hard but not dry

oil for frying

1 head fresh garlic

Make the Croutons

Slice challah to half an inch thick. 

Heat a quarter inch oil in a 10-inch frying pan.

Fry challah slices on both sides over medium heat until golden, adding oil when necessary.

While still hot, rub with plenty of garlic on both sides.

Cut into one-inch cubes.